This croissant features a flaky, buttery pastry dusted with lemon-infused sugar, filled with a deeply citrusy lemon meringue pie filling with hints to thyme, and topped with toasted marshmallow fluff, candied lemon zest, and fresh thyme for a bright, rustic finish.
This croissant features a flaky, buttery pastry dusted with lemon-infused sugar, filled with a deeply citrusy lemon meringue pie filling with hints to thyme, and topped with toasted marshmallow fluff, candied lemon zest, and fresh thyme for a bright, rustic finish.
Ingredients: lemon juice, lemon zest, lemon-infused sugar, sugar, eggs, cornstarch, butter, thyme, candied lemon peel, fresh thyme sprigs, salt, all-purpose flour, sugar, salt, whole milk, water, active dry yeast
Sold by the half dozen.
